Hangzhou Cuisine Museum

Chinese Hangzhou Cuisine Museum is located in the south of West Lake, east of Jiangyang Fan Eco-Park. It is probably the most interesting and participatory food museum in China.
Covering 12,470 square meters, Chinese Hangzhou Cuisine Museum is composed of four regions including exhibition area, Qiantang kitchen, Hangzhou taste and Dongpo pavilion, from which you can learn about the development and inheritance of Hangzhou Cuisine. Besides, you will find a motley variety of cooking techniques, which are characterized by elaborate preparation and techniques of cooking, such as sautéing, stewing, stir frying and deep frying.